In the first of a new series, host Henry Waszczuk visits Mexico's Pacific Coast to spend a day out on the waters of the Bahia de Banderas with Hollywood actor/director/producer James Keach. They are targeting trophy Roosterfish, distinguished by its "rooster comb" of seven long spines out of its dorsal fin, these sought after fish can grow to over 1.6 meters and a weight of over 50kgs or 100lbs and are renowned for putting up a very hard fight. The Roosterfish is a voracious predator on smaller fish species and it's very easy to spot when they are attacking a shoal of baitfish such as Sardines near the surface, this is the area to cast and retrieve your surface plugs. James is first into a fish and after a gruelling battle that runs for almost 15 minutes lands a lovely specimen. The local captain has put them on such a large shoal that they both enjoy plenty more action. Henry also talks us through a selection of his favourite 'chuggas' or top water plugs and how best to use them and chef Ray Lampe shows how to cook marinated tuna steaks on the BBQ.
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